Published every January, Hotel & Restaurant's Buyer's Guide is the only comprehensive product and services suppliers directory for the hospitality industry. A 135-page annual year book, it is used extensively by purchasers in the hospitality industry when making purchasing decisions. Find food items, kitchen machinery and equipment, dining room and canteen equipment, catering supplies and materials, bar equipment, furniture, furnishings and linen, cleaning and hygiene equipment and supplies, conference, information and entertainment equipment as well as contact details for every product and service supplier to the industry, including service providers, consultants and training institutions. Have access to a list of trade names, overseas principals and tradeassociations. To purchase Buyers Guide, please contact raziya@rsp.co.za.

Hotel & Restaurant magazine, South Africa's leading business-to-business publication for the hospitality industry, will once again publish its popular Alcoholic Beverage Review incorporating Beverage Business yearbook, (ABR/BBYB). This annual independent survey of the liquor industry makes the total package the most comprehensive guide to SA's liquor industry.

Hotel & Restaurant reaches over 50 000 readers (Reader Survey 2003) in the hospitality industry. This year Alcoholic Beverage Review incorporating Beverage Business Yearbook (ABR/BBYB) will once again be marketed and sold to the top 500 liquor outlets in South Africa.

The publication will carry an overview of the past year in the liquor marketplace, comment from industry leaders, statistics from a variety of sources as well as detailed information on brand activities and plans for the coming year. The incorporation of the Beverage Business Yearbook, traditionally published in December, means the addition of a full directory of brands across all categories and who owns them.

There are also contact details and other resources such as an up to date list of A and B code numbers, providing trace information to buyers on virtually any liquor product available in SA.

For suppliers, this national publication offers one of the most effective ways of speaking directly to customers as this year, circulation is to be expanded beyond the on-trade to the top liquor retail chains in the country.

For information, contact Hotel & Restaurant national business manager Bradley Kantor on 011 301 4428 or
e-mail: bradleyk@rsp.co.za